The Best French Garlic Soup Recipe with Savory Turkey Bacon Delight
This French garlic soup recipe offers a savory twist with turkey bacon, creating a delightful bowl of comfort.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: soup
- Method: stovetop
- Cuisine: French
- Diet: gluten-free
- 10 cloves garlic
- 4 slices turkey bacon
- 4 cups chicken broth
- 1 cup heavy cream
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
- 1 tablespoon fresh thyme
- In a large pot, cook the turkey bacon over medium heat until crispy. Remove and set aside.
- Add olive oil and garlic to the pot, sauté until fragrant.
- Pour in the chicken broth and bring to a simmer.
- Add heavy cream and season with salt and black pepper.
- Blend the soup until smooth and stir in thyme.
- Serve hot, topped with crumbled turkey bacon.
Notes
- For a vegetarian option, omit turkey bacon and use vegetable broth.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 2g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 80mg
Keywords: French Garlic Soup, Turkey Bacon, Comfort Food