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The Best Blueberry Muffins Ever Recipe for a Delightful Morning

The Best Blueberry Muffins Ever Recipe

This recipe will help you bake the best blueberry muffins that are perfect for enjoying in the morning.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 cup buttermilk
  • 1 teaspoon vanilla extract
  • 2 cups fresh blueberries

Instructions

  1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together flour, sugar, baking powder, and salt.
  3. In another bowl, blend melted butter, eggs, buttermilk, and vanilla.
  4. Combine both mixtures until just mixed; fold in blueberries.
  5. Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
  6. Bake for 20-25 minutes or until golden brown and a toothpick inserted comes out clean.
  7. Let cool on a wire rack before serving.

Notes

  • Add a sprinkle of sugar on top before baking for extra sweetness.
  • For a twist, try adding lemon zest to the batter.

Nutrition

Keywords: blueberry muffins, breakfast muffins, dessert