Thanksgiving Fruit Salad: A Festive and Delicious Twist on Tradition
A delightful Thanksgiving Fruit Salad that adds a festive touch to your holiday table.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups mixed berries
- 1 cup diced apples
- 1 cup mandarin oranges
- 1 cup grapes
- 1/2 cup pomegranate seeds
- 1/4 cup chopped walnuts
- 1/4 cup honey
Instructions
- Wash and prepare all the fruits.
- In a large bowl, combine the mixed berries, diced apples, mandarin oranges, grapes, pomegranate seeds, and walnuts.
- Drizzle honey over the fruit and gently toss to combine.
- Serve immediately or refrigerate until ready to serve.
Notes
- Try adding a splash of lemon juice to prevent apples from browning.
- Customize the salad by adding your favorite fruits.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Thanksgiving Fruit Salad, fruit salad, holiday recipes, festive salad