Print

Thai Peanut Chicken Wraps: Easy, Flavor-Packed Weeknight Delight

Thai Peanut Chicken Wraps

A delicious and easy recipe for Thai Peanut Chicken Wraps that will delight your taste buds and make weeknight dinners a breeze.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1/2 cup peanut sauce
  • 4 large lettuce leaves
  • 1/2 cup shredded carrots
  • 1/2 cup cucumbers, thinly sliced
  • 1/4 cup cilantro, chopped
  • 1/4 cup chopped peanuts

Instructions

  1. In a large bowl, combine shredded chicken and peanut sauce.
  2. Lay the lettuce leaves flat on a plate.
  3. Spoon the chicken mixture into the center of each lettuce leaf.
  4. Add shredded carrots, cucumbers, cilantro, and chopped peanuts on top.
  5. Wrap the lettuce around the filling and secure with a toothpick if needed.

Notes

  • For extra flavor, marinate the chicken in peanut sauce for an hour before cooking.
  • Feel free to add other veggies like bell peppers or avocado.

Nutrition

Keywords: Thai Peanut Chicken Wraps, easy wraps, weeknight dinner, chicken recipe