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Tater Tot Casserole with Ground Beef: Easy Comfort Food Delight

Tater Tot Casserole with Ground Beef

This Tater Tot Casserole with Ground Beef is the ultimate comfort food, perfect for family dinners.

Ingredients

Scale
  • 1 pound ground beef
  • 1 can cream of mushroom soup
  • 1 cup cheddar cheese, shredded
  • 1 package tater tots
  • 1 small onion, chopped
  • 2 cups frozen mixed vegetables

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a large skillet, brown the ground beef with the chopped onion until the beef is no longer pink.
  3. Stir in the cream of mushroom soup and mixed vegetables.
  4. Transfer the mixture to a baking dish and spread evenly.
  5. Top with cheddar cheese and then layer the tater tots on top.
  6. Bake for 30-35 minutes, or until the tater tots are golden brown and crispy.

Notes

  • This casserole can be customized with your favorite vegetables.
  • For a spicier version, add some jalapeños.

Nutrition

Keywords: Tater Tot Casserole, Ground Beef, Comfort Food