Sumptuous Turkey Bacon Mushroom Swiss Cheese Meatloaf Delight Recipe
Enjoy a delectable meatloaf recipe that combines the rich flavors of turkey, bacon, mushrooms, and Swiss cheese, delivering a sumptuous dish perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 75 minutes
- Yield: 6 servings 1x
- Category: main course
- Method: baking
- Cuisine: American
- Diet: low carb
Ingredients
Scale
- 1 pound ground turkey
- 4 ounces turkey bacon, chopped
- 1 cup mushrooms, finely chopped
- 1 cup Swiss cheese, shredded
- 1/2 cup breadcrumbs
- 1/4 cup onion, diced
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon Worcestershire sauce
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the ground turkey, chopped turkey bacon, mushrooms, Swiss cheese, breadcrumbs, onion, eggs, garlic powder, salt, black pepper, and Worcestershire sauce.
- Mix until well combined and transfer to a loaf pan.
- Bake in the preheated oven for 60-70 minutes or until the internal temperature reaches 165°F (74°C).
- Let it rest for 10 minutes before slicing and serving.
Notes
- For extra flavor, add your favorite herbs.
- Serve with a side of mashed potatoes or salad.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 80mg
Keywords: bacon, mushroom, swiss cheese, meatloaf, turkey