Strawberry Pancakes Made Easy: Fluffy Delights with Turkey Bacon
Enjoy the perfect blend of fluffy strawberry pancakes paired with savory turkey bacon. This delightful breakfast recipe is easy to make and sure to please!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free Option Available
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 cup fresh strawberries, sliced
- 4 slices turkey bacon
Instructions
- In a large bowl, combine flour, sugar, baking powder, and salt.
- In another bowl, whisk together milk, egg, and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Gently fold in the sliced strawberries.
- Heat a non-stick skillet over medium heat and pour 1/4 cup of batter for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- In a separate pan, cook turkey bacon until crispy.
- Serve pancakes topped with turkey bacon and additional strawberries if desired.
Notes
- For fluffier pancakes, do not overmix the batter.
- Experiment with adding other fruits or chocolate chips.
Nutrition
- Serving Size: 2 pancakes
- Calories: 350
- Sugar: 8 grams
- Sodium: 600 mg
- Fat: 15 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 9 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 2 grams
- Protein: 12 grams
- Cholesterol: 80 mg
Keywords: Strawberry Pancakes, Fluffy Pancakes, Breakfast, Turkey Bacon
Find it online: https://www.thejoyfuloven.com/strawberry-pancakes/