Strawberry Crackle Salad: A Fresh and Easy Delight for Everyone
A refreshing and easy-to-make salad that combines the sweetness of strawberries with a delightful crunch.
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 2 cups fresh strawberries, sliced
- 1 cup mini marshmallows
- 1 cup whipped topping
- 1/2 cup crushed crackers
- 1/4 cup sugar
- In a large bowl, combine the sliced strawberries and sugar. Let them sit for about 10 minutes to macerate.
- Add the mini marshmallows and whipped topping to the strawberries and gently mix.
- Fold in the crushed crackers just before serving to maintain their crunch.
Notes
- Serve immediately for the best texture.
- Can be topped with additional strawberries for garnish.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Strawberry Crackle Salad