Smothered Chicken Burritos: Indulgent Comfort Food Awaits
Indulge in these deliciously smothered chicken burritos, combining comfort and flavor in every bite.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baked
- Cuisine: Mexican
- Diet: Gluten-free
- 1 pound shredded chicken
- 1 cup cheddar cheese, shredded
- 1 cup sour cream
- 1 cup salsa
- 4 large flour tortillas
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine shredded chicken, garlic powder, onion powder, cumin, and chili powder.
- Place a portion of the chicken mixture on each tortilla, top with cheddar cheese, and roll tightly.
- Arrange the burritos in a baking dish, seam side down.
- Pour salsa over the top and drizzle with sour cream.
- Cover with aluminum foil and bake for 20 minutes.
- Remove the foil and bake for an additional 10 minutes, until the cheese is bubbly.
Notes
- Serve with a side of guacamole for extra flavor.
- You can customize fillings with your favorite ingredients.
Nutrition
- Serving Size: 1 burrito
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Smothered Chicken Burritos