Sizzle Up Creamy Smothered Chicken and Rice for a Cozy Dinner
Enjoy a comforting dish with creamy smothered chicken and rice that’s perfect for cozy dinners.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 pieces chicken thighs
- 1 cup long-grain rice
- 2 cups chicken broth
- 1 cup heavy cream
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
- 1 tablespoon fresh parsley, chopped
Instructions
- Heat olive oil in a skillet over medium heat.
- Season chicken thighs with salt, pepper, garlic powder, and onion powder.
- Brown the chicken on both sides, then remove from the skillet.
- Add rice and chicken broth to the skillet, then place chicken thighs back on top.
- Bring to a simmer, cover, and cook for about 20 minutes.
- Stir in heavy cream and cook for an additional 5 minutes.
- Garnish with fresh parsley before serving.
Notes
- This dish can be served with a side salad for added freshness.
- Feel free to add vegetables like peas or carrots to the dish for extra nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Creamy Smothered Chicken, Chicken and Rice, Cozy Dinner