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Perfect Chocolate Chip Banana Muffins: The Best Homemade Delight

Perfect Chocolate Chip Banana Muffins

Deliciously moist and flavorful muffins packed with chocolate chips and ripe bananas, perfect for breakfast or a snack.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add the sugar, beaten egg, and vanilla extract, and mix well.
  6. Finally, stir in the flour and chocolate chips, being careful not to overmix.
  7. Pour the batter into a greased muffin tin, filling each cup about 2/3 full.
  8. Bake for 18-20 minutes until a toothpick inserted into the center comes out clean.
  9. Let them cool for a few minutes before transferring to a wire rack.

Notes

  • Ensure bananas are very ripe for the best flavor.
  • Feel free to add nuts for extra crunch.

Nutrition

Keywords: chocolate chip muffin, banana muffins, homemade muffins