Pastina Soup: The Best Comforting Recipe with Turkey Bacon
A warm and comforting bowl of pastina soup featuring savory turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 1 cup pastina
- 4 slices turkey bacon
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup carrots, diced
- 1 cup peas
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and chop.
- In the same pot, sauté onions and garlic until translucent.
- Add carrots, chicken broth, and thyme. Bring to a boil.
- Add pastina and cook according to package instructions.
- Stir in peas and bacon. Season with salt and pepper.
- Serve hot.
Notes
- This soup can be made ahead and stored in the fridge.
- Garnish with fresh parsley if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 20mg
Keywords: Pastina Soup, Comfort Food, Turkey Bacon