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One-Pan Creamy Cajun Honey Garlic Steak Pasta – Easy Homemade Delight

One-Pan Creamy Cajun Honey Garlic Steak Pasta
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Enjoy the rich flavors of cajun spices combined with honey garlic steak in this easy one-pan pasta dish.

Ingredients

Scale
  • 8 ounces fettuccine pasta
  • 1 pound steak, diced
  • 2 tablespoons cajun seasoning
  • 3 tablespoons honey
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup beef broth
  • 1 tablespoon olive oil
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat olive oil in a large pan over medium-high heat.
  2. Add diced steak and season with cajun seasoning. Sear until browned.
  3. Add minced garlic and cook for 1 minute.
  4. Pour in beef broth and bring to a simmer.
  5. Add fettuccine pasta and cook according to package instructions.
  6. Stir in heavy cream and honey, mixing until combined.
  7. Season with salt and pepper to taste.
  8. Garnish with fresh parsley before serving.

Notes

  • For added richness, mix in grated parmesan cheese.
  • Feel free to adjust the level of cajun seasoning to your taste.

Nutrition

Keywords: One-Pan Creamy Cajun Honey Garlic Steak Pasta, easy homemade pasta, steak pasta recipe

Find it online: https://www.thejoyfuloven.com/onepan-creamy-cajun-honey-garlic-steak-pasta-easy-homemade-delight/