Oatmeal Apple Breakfast Bake: The Best Comfort Food Start
This Oatmeal Apple Breakfast Bake is the perfect way to start your day with comfort and flavor. Loaded with apples and wholesome oats, it’s a nutritious option for breakfast.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 2 cups milk
- 2 apples, diced
- 1/2 cup maple syrup
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the rolled oats, milk, apples, maple syrup, cinnamon, nutmeg, and salt.
- In another bowl, whisk the eggs and vanilla extract, then combine with the oat mixture.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until set and golden on top.
- Let cool slightly before serving.
Notes
- For extra sweetness, add raisins or nuts.
- Can be made ahead and reheated in the morning.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 12g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 7g
- Cholesterol: 70mg
Keywords: Oatmeal, Apple, Breakfast, Bake, Comfort Food
Find it online: https://www.thejoyfuloven.com/oatmeal-apple-breakfast-bake/