My Easy Blueberry Cottage Cheese Breakfast Bake: Healthy & Delicious
A delicious and healthy breakfast option featuring cottage cheese and blueberries.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup blueberries
- 2 eggs
- 1/2 cup rolled oats
- 1/4 cup maple syrup
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the cottage cheese, eggs, and vanilla extract.
- Add in the rolled oats, blueberries, baking powder, and maple syrup.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes, or until set.
- Let cool slightly before serving.
Notes
- For extra sweetness, add a little more maple syrup.
- Serve warm or cold, great for meal prep!
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 8g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 50mg
Keywords: Blueberry Breakfast, Healthy Breakfast, Cottage Cheese Bake, Easy Recipes