Print

Marry Me Chicken Pasta: A Creamy, Indulgent Delight at Home

Marry Me Chicken Pasta Recipe
Print Recipe

This Marry Me Chicken Pasta Recipe brings the flavors of creaminess and indulgence right into your home kitchen, making it a delightful choice for any occasion.

Ingredients

Scale
  • 2 breasts boneless, skinless chicken
  • 8 ounces fettuccine pasta
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 cup grated Parmesan cheese
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the fettuccine pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the chicken breasts, season with salt and pepper, and cook until golden brown on both sides and fully cooked, about 7-10 minutes. Remove from skillet and set aside.
  3. In the same skillet, add minced garlic and Italian seasoning, sauté for about 1 minute until fragrant.
  4. Pour in the chicken broth and bring to a simmer. Stir in the heavy cream and Parmesan cheese, mixing well until the sauce thickens.
  5. Slice the chicken and return it to the skillet. Add the cooked fettuccine and toss to coat in the sauce.
  6. Serve hot, garnished with fresh parsley.

Notes

  • For extra flavor, marinate the chicken before cooking.
  • Feel free to add vegetables like spinach or sun-dried tomatoes for added nutrition.

Nutrition

Keywords: Marry Me Chicken, Chicken Pasta, Creamy Pasta Recipe

Find it online: https://www.thejoyfuloven.com/marry-me-chicken-pasta-a-creamy-indulgent-delight-at-home/