Loaded Hash Browns: Indulgent Comfort Food with Turkey Bacon and Chicken Ham
A delicious and indulgent recipe for loaded hash browns featuring turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups shredded hash browns
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup green onions, chopped
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine the shredded hash browns, turkey bacon, chicken ham, garlic powder, salt, and pepper.
- Spread the mixture onto a baking sheet in an even layer.
- Bake for 25-30 minutes or until the hash browns are golden brown and crispy.
- Remove from oven and sprinkle the cheese on top.
- Return to the oven for an additional 5 minutes until the cheese is melted.
- Garnish with sour cream and green onions before serving.
Notes
- For extra flavor, add your favorite spices.
- Substitute regular bacon for turkey if preferred.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 45mg
Keywords: Loaded Hash Browns, Turkey Bacon, Chicken Ham, Comfort Food