Irresistibly Easy Cowboy Butter Chicken Linguine in 30 Minutes
Delicious and quick, this Cowboy Butter Chicken Linguine comes together in just 30 minutes, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 8 ounces linguine
- 1 pound boneless chicken breasts
- 1/2 cup cowboy butter
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup chopped parsley
Instructions
- Cook the linguine according to package instructions.
- In a skillet, heat the cowboy butter over medium heat.
- Season the chicken breasts with garlic powder, paprika, salt, and black pepper.
- Cook the chicken in the skillet until golden and cooked through.
- Add cooked linguine to the skillet and toss to coat.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, marinate chicken in butter before cooking.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: cowboy butter, chicken, linguine, easy recipes, quick dinner