Irresistible Brown Sugar Banana Bake Recipe You’ll Love Today
Delight in this sweet, moist, and utterly irresistible banana bake packed with brown sugar goodness.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 3 ripe bananas
- 1 cup brown sugar
- 1/2 cup melted butter
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups all-purpose flour
- Preheat oven to 350°F (175°C).
- In a mixing bowl, mash the bananas.
- Stir in brown sugar and melted butter until well combined.
- Add eggs and vanilla extract, mixing thoroughly.
- In a separate bowl, combine baking soda, salt, and flour.
- Gradually add dry ingredients to the banana mixture, mixing just until combined.
- Pour batter into a greased baking dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- For a twist, add chopped nuts or chocolate chips.
- Serve warm for the best flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 12g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 70mg
Keywords: Brown Sugar, Banana Bake, Dessert, Cake