Homemade McGriddle Muffins Recipe: A Delicious Turkey Bacon Twist
Learn how to make delicious homemade McGriddle muffins with a turkey bacon twist for a tasty breakfast option.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tablespoons baking powder
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1 cup milk
- 2 large eggs
- 4 tablespoons butter, melted
- 8 slices turkey bacon
- 4 slices cheddar cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the flour, baking powder, sugar, and salt.
- In another bowl, whisk together the milk, eggs, and melted butter.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Cook the turkey bacon in a skillet until crispy.
- Pour batter onto a greased muffin tin, add a piece of turkey bacon and a slice of cheese to each muffin.
- Bake for 20-25 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For a sweeter muffin, you can add maple syrup to the batter.
- Feel free to substitute the turkey bacon with regular bacon if desired.
Nutrition
- Serving Size: 1 muffin
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 60mg
Keywords: Homemade McGriddle, McGriddle Muffins, Turkey Bacon Recipe, Breakfast Muffins