Homemade Butterfingers: Indulgent Treat Made Easy at Home
Delight in the sweet and crunchy goodness of homemade Butterfingers, an indulgent treat that you can easily make at home.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 1 hour 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 cup crunchy peanut butter
- 2 cups powdered sugar
- 1 cup milk chocolate chips
- 1 tablespoon coconut oil
- In a mixing bowl, combine the peanut butter and powdered sugar until smooth.
- Spread the mixture evenly in a lined baking pan.
- Chill in the refrigerator for about an hour.
- Once set, cut into bars.
- Melt the chocolate chips with coconut oil in a microwave-safe bowl.
- Dip each bar into the chocolate until fully coated.
- Place back on the parchment to cool and harden.
Notes
- For a crunchier texture, consider adding chopped peanuts to the peanut butter mixture.
- Experiment with different types of chocolate for dipping.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Homemade Butterfingers, chocolate treat, easy candy recipe