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High Protein Creamy Taco Soup with Turkey Bacon and Beef Delight

High Protein Creamy Taco Soup

This hearty and flavorful high protein creamy taco soup features turkey bacon and beef for a delicious twist.

Ingredients

Scale
  • 1 pound ground beef
  • 6 slices turkey bacon
  • 1 can black beans, drained and rinsed
  • 1 can corn, drained
  • 1 can diced tomatoes
  • 1 packet taco seasoning
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 cup shredded cheese
  • 1 onion, diced
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook the turkey bacon until crispy, then remove and set aside.
  2. In the same pot, add the ground beef and cook until browned.
  3. Add the onions and garlic, cooking until softened.
  4. Stir in the taco seasoning, black beans, corn, and diced tomatoes.
  5. Pour in the chicken broth and bring to a simmer.
  6. Reduce heat and stir in the heavy cream.
  7. Top with shredded cheese and crumbled turkey bacon before serving.

Notes

  • For a spicier soup, add diced jalapeños.
  • Serve with tortilla chips for added crunch.

Nutrition

Keywords: High Protein Creamy Taco Soup, Turkey Bacon, Beef