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Grilled Steak Bowl with Sauce: A Juicy Twist with Grilled Zucchini

Grilled Steak Bowl with Sauce & Grilled Zucchini

Experience a delicious and hearty meal with our Grilled Steak Bowl featuring a savory sauce and perfectly grilled zucchini.

Ingredients

Scale
  • 1 pound steak
  • 2 zucchinis
  • 1 tablespoon olive oil
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1 lime

Instructions

  1. Preheat the grill to medium-high heat.
  2. Season the steak with salt, black pepper, garlic powder, and paprika.
  3. Slice the zucchinis into long strips and coat them with olive oil, salt, and pepper.
  4. Grill the steak for 5-7 minutes on each side for medium-rare.
  5. Grill the zucchini for about 3-4 minutes on each side until tender.
  6. Serve the steak sliced over a bed of grilled zucchini and drizzle with lime juice.

Notes

  • Let the steak rest for a few minutes before slicing for better juice retention.
  • You can substitute other vegetables based on your preference.

Nutrition

Keywords: Grilled Steak Bowl, Steak, Zucchini, Grilled, Healthy Meal