Giant Reese’s Peanut Butter Cup: The Best Indulgent Treat at Home
Indulge in the oversized delight of a Giant Reese’s Peanut Butter Cup, an easy and delicious treat you can make at home!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 2 hours 35 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups chocolate chips
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 tablespoon coconut oil
Instructions
- Melt the chocolate chips with coconut oil in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Pour half of the melted chocolate into a greased large muffin tin to form the base.
- In a separate bowl, mix together peanut butter, powdered sugar, and vanilla extract until combined.
- Spread the peanut butter mixture over the chocolate layer in the muffin tin.
- Pour the remaining melted chocolate over the peanut butter layer, spreading evenly.
- Refrigerate for 1-2 hours or until the chocolate is set.
- Remove from the muffin tin and enjoy your giant treat!
Notes
- For a crunchy texture, add chopped peanuts to the peanut butter mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 520
- Sugar: 36g
- Sodium: 210mg
- Fat: 36g
- Saturated Fat: 16g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 0mg
Keywords: Giant Reese’s Peanut Butter Cup, dessert, treat, indulgent, homemade