Garlic Parmesan Chicken Meatloaves – Easy and Flavorful Comfort Food
	
		These Garlic Parmesan Chicken Meatloaves are the perfect blend of comfort and flavor, making them an easy weeknight dinner option.
	 
	
		
							- Author: Souzan
 
							- Prep Time: 10 minutes
 
							- Cook Time: 30 minutes
 
							- Total Time: 40 minutes
 
							- Yield: 4 servings 1x
 
							- Category: Dinner
 
							- Method: Baking
 
							- Cuisine: American
 
							- Diet: Low Carb
 
					
	 
	
		
		
			
- 1 pound ground chicken
 
- 1 cup breadcrumbs
 
- 1/2 cup grated Parmesan cheese
 
- 2 cloves garlic, minced
 
- 1 egg
 
- 1 tablespoon fresh parsley, chopped
 
- 1 teaspoon salt
 
- 1/2 teaspoon black pepper
 
		 
	 
	
		
		
			
- Preheat the oven to 375°F (190°C).
 
- In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, minced garlic, egg, parsley, salt, and pepper.
 
- Mix until just combined, being careful not to overmix.
 
- Form the mixture into small loaves and place them on a baking sheet.
 
- Bake in the preheated oven for 25-30 minutes, or until cooked through.
 
- Let cool slightly before serving.
 
		 
	 
	
		Notes
		
			
- For added flavor, consider topping with additional Parmesan cheese before baking.
 
- Serve with a side of marinara sauce for dipping.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 meatloaf
 
							- Calories: 250
 
							- Sugar: 1g
 
							- Sodium: 300mg
 
							- Fat: 12g
 
							- Saturated Fat: 4g
 
							- Unsaturated Fat: 8g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 10g
 
							- Fiber: 1g
 
							- Protein: 20g
 
							- Cholesterol: 90mg
 
					
	 
	
		Keywords: Garlic Parmesan Chicken Meatloaves, comfort food, easy dinner