Garlic Parmesan Chicken Meatloaves – Easy and Flavorful Comfort Food
These Garlic Parmesan Chicken Meatloaves are the perfect blend of comfort and flavor, making them an easy weeknight dinner option.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 egg
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, minced garlic, egg, parsley, salt, and pepper.
- Mix until just combined, being careful not to overmix.
- Form the mixture into small loaves and place them on a baking sheet.
- Bake in the preheated oven for 25-30 minutes, or until cooked through.
- Let cool slightly before serving.
Notes
- For added flavor, consider topping with additional Parmesan cheese before baking.
- Serve with a side of marinara sauce for dipping.
Nutrition
- Serving Size: 1 meatloaf
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 90mg
Keywords: Garlic Parmesan Chicken Meatloaves, comfort food, easy dinner