Garlic Parmesan Chicken Meatloaf: Juicy Turkey Bacon Delight
Delicious and juicy garlic parmesan chicken meatloaf with turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground chicken
- 4 slices turkey bacon
- 1 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- 2 eggs
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped parsley
- 1/4 cup milk
Instructions
- Preheat oven to 350°F.
- In a large bowl, combine all ingredients and mix well.
- Transfer mixture to a loaf pan and shape into a loaf.
- Bake for 45-50 minutes or until cooked through.
- Let rest for 10 minutes before slicing.
Notes
- For added flavor, brush the top with BBQ sauce before baking.
- Pair with a side salad for a complete meal.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Garlic Parmesan, Chicken Meatloaf, Turkey Bacon, Juicy