Garlic Butter Salmon: The Juicy Recipe You’ll Love at Home
This Garlic Butter Salmon recipe is the perfect quick and delicious meal that you can easily make at home.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 salmon fillets
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon fresh lemon juice
- 1 tablespoon fresh parsley, chopped
- Salt to taste
- Black pepper to taste
Instructions
- In a skillet over medium heat, melt the butter.
- Add the minced garlic and cook until fragrant.
- Season the salmon fillets with salt and pepper.
- Place the fillets in the skillet and cook for 4-5 minutes on each side, pouring the garlic butter over the top as they cook.
- Remove from heat and stir in lemon juice and parsley before serving.
Notes
- For additional flavor, add a pinch of red pepper flakes.
- Serve with steamed vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Garlic Butter Salmon, salmon recipe, quick dinner, easy salmon recipe