Garlic Butter Pasta: The Best Easy Recipe with Turkey Bacon
A deliciously easy Garlic Butter Pasta recipe made with turkey bacon, perfect for weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian option available
Ingredients
Scale
- 8 ounces spaghetti
- 4 slices turkey bacon
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- Salt to taste
- Black pepper to taste
Instructions
- Cook spaghetti according to package instructions.
- In a large skillet, cook turkey bacon until crispy. Remove and crumble.
- Add butter to the skillet and melt over medium heat. Add garlic and red pepper flakes, sauté until fragrant.
- Drain spaghetti and add to the skillet, tossing to coat.
- Add crumbled turkey bacon, Parmesan cheese, and parsley. Season with salt and pepper.
- Serve immediately.
Notes
- For extra flavor, add some lemon zest.
- Pair with a salad for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 1g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Garlic Butter Pasta, Easy Pasta Recipes, Turkey Bacon
Find it online: https://www.thejoyfuloven.com/garlic-butter-pasta/