Firecracker Ground Chicken Bowl: Easy Spicy Meal for Any Night
A delicious and easy recipe for a spicy Firecracker Ground Chicken Bowl that can be made any night of the week.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: stovetop
- Cuisine: Asian
- Diet: gluten-free
Ingredients
Scale
- 1 pound ground chicken
- 2 tablespoons soy sauce
- 1 tablespoon sriracha
- 1 tablespoon honey
- 1 tablespoon sesame oil
- 2 green onions, chopped
- 1 cup cooked rice
- 1/4 cup chopped peanuts
- 1/2 cup shredded carrots
Instructions
- In a large skillet, heat sesame oil over medium heat.
- Add ground chicken and cook until browned.
- Stir in soy sauce, sriracha, and honey. Cook for an additional 5 minutes.
- Serve over cooked rice, topped with green onions, peanuts, and shredded carrots.
Notes
- This dish can be adjusted to your spice preference by modifying the amount of sriracha.
- Try adding other vegetables like bell peppers or broccoli for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 7 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 14 grams
- Trans Fat: 0 grams
- Carbohydrates: 42 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 80 milligrams
Keywords: Firecracker Ground Chicken Bowl, spicy chicken recipe, easy dinner