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Easy Chocolate Chip Banana Bread Muffins: The Best Homemade Treat

Easy Chocolate Chip Banana Bread Muffins
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Deliciously moist and fluffy, these Easy Chocolate Chip Banana Bread Muffins are a perfect treat for breakfast or a snack!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter until combined.
  4. Add the baking soda and salt, mix well.
  5. Stir in the sugar, egg, and vanilla extract.
  6. Gradually mix in the flour until just combined.
  7. Fold in the chocolate chips.
  8. Divide the batter evenly among the muffin cups.
  9. Bake for about 18-20 minutes or until a toothpick comes out clean.
  10. Let cool slightly before serving.

Notes

  • For extra flavor, consider adding nuts or using dark chocolate chips.
  • Make sure bananas are very ripe for the best sweetness.

Nutrition

Keywords: Easy Chocolate Chip Banana Bread Muffins, banana muffins, chocolate chip muffins, homemade muffins

Find it online: https://www.thejoyfuloven.com/easy-chocolate-chip-banana-bread-muffins-the-best-homemade-treat/