Easy Butterfinger Balls: Indulgent Treats You Can Make at Home
These Easy Butterfinger Balls are a simple and delicious treat that you can prepare right in your own kitchen.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 20 balls 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup crushed Butterfinger candy
- 1 cup peanut butter
- 2 cups powdered sugar
- 2 cups chocolate chips
- 1 tablespoon coconut oil
Instructions
- In a mixing bowl, combine crushed Butterfinger, peanut butter, and powdered sugar.
- Form the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Melt chocolate chips with coconut oil in a microwave-safe bowl.
- Dip each ball into the melted chocolate, ensuring they are fully coated.
- Place the chocolate-coated balls back on the baking sheet and refrigerate until the chocolate hardens.
Notes
- For an extra crunch, you can add chopped nuts to the mixture.
- Keep the balls in an airtight container in the refrigerator for up to a week.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Easy Butterfinger Balls, Butterfinger recipe, easy desserts