Easy Blueberry Cruffins Recipe: Indulge in Homemade Delight
Learn how to make delightful blueberry cruffins with this easy recipe.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 tsp salt
- 1 tsp baking powder
- 1/2 cup milk
- 1/4 cup melted butter
- 1 cup fresh blueberries
- 1 egg
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, sugar, salt, and baking powder.
- In another bowl, combine milk, melted butter, egg, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Gently fold in the blueberries.
- Fill muffin cups with the batter and bake for 20-25 minutes.
- Let them cool before serving.
Notes
- Use fresh blueberries for the best flavor.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: blueberry, cruffins, easy recipe, homemade