Dream-Worthy Raspberry Swirl Shortbread Cookies Recipe: Indulgent Treats for Every Occasion
These Dream-Worthy Raspberry Swirl Shortbread Cookies are the perfect indulgent treat for any occasion, boasting a deliciously sweet and tangy raspberry flavor swirled within buttery shortbread.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup raspberry preserves
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream the softened butter and powdered sugar together until light and fluffy.
- Add the flour and salt, mixing until just combined.
- Stir in the vanilla extract.
- Divide the dough in half and mix raspberry preserves into one half.
- Layer the two dough halves on a parchment-lined baking sheet, swirling them together lightly.
- Bake for 15-20 minutes or until the edges are lightly golden.
- Allow to cool before slicing into squares.
Notes
- For a stronger raspberry flavor, you can add more raspberry preserves.
- Allow the cookies to cool completely for easier slicing.
Nutrition
- Serving Size: 2 cookies
- Calories: 110
- Sugar: 6g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Raspberry, Shortbread, Cookies, Dessert, Indulgent Treats