Crockpot Chicken Parmesan Soup: Easy Comfort in Every Bowl
Enjoy a warm and comforting bowl of Crockpot Chicken Parmesan Soup that is easy to prepare and perfect for any meal.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Slow Cooking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 4 cups chicken broth
- 2 cups diced tomatoes
- 1 cup diced onion
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon black pepper
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 cups cooked pasta of choice
Instructions
- Place the chicken breasts in the crockpot.
- Add the chicken broth, diced tomatoes, onion, garlic, Italian seasoning, and black pepper.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken in the pot.
- Stir in the heavy cream and Parmesan cheese.
- Add the cooked pasta and mix well. Serve hot.
Notes
- For a thicker soup, reduce the amount of broth.
- Add fresh basil as a garnish for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 100mg
Keywords: Crockpot Chicken Parmesan Soup, Comfort Food, Easy Recipe