Creamy Kielbasa Broccoli Skillet: The Best Comfort Meal Tonight
Discover the ultimate comfort food with this Creamy Kielbasa Broccoli Skillet recipe that’s easy to make and full of flavor.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Moderate Carb
- 1 pound kielbasa, sliced
- 4 cups broccoli florets
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
- Heat olive oil in a large skillet over medium heat.
- Add the sliced kielbasa and cook until browned.
- Stir in the broccoli and cook for about 3 minutes until it starts to soften.
- Pour in the heavy cream, garlic powder, onion powder, salt, and pepper. Stir well.
- Bring to a simmer and let it thicken for 5 minutes.
- Serve hot and enjoy!
Notes
- This dish pairs well with rice or pasta.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Creamy Kielbasa Broccoli Skillet, Comfort Meal, Easy Recipe