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Creamy Cajun Chicken Spaghetti with Mozzarella Sauce: A Comforting Delight

Creamy Cajun Chicken Spaghetti with Mozzarella Sauce

Ingredients

Scale
  • 8 ounces spaghetti
  • 1 pound chicken breast, diced
  • 2 tablespoons Cajun seasoning
  • 1 cup heavy cream
  • 1 cup mozzarella cheese, shredded
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1/2 cup bell pepper, diced

Instructions

  1. Cook spaghetti according to package instructions; drain.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add garlic and bell pepper; sauté until soft.
  4. Stir in chicken and Cajun seasoning; cook until chicken is browned.
  5. Reduce heat; stir in heavy cream and mozzarella cheese until melted.
  6. Toss cooked spaghetti with the sauce and serve.

Notes

  • For extra spice, add more Cajun seasoning.
  • Pair with a salad for a complete meal.

Nutrition

Keywords: Creamy Cajun Chicken Spaghetti, Mozzarella Sauce, Comfort Food