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Creamy Cajun Chicken Pasta: Easy Delight for Comfort Food Lovers

Creamy Cajun Chicken Pasta

Creamy Cajun Chicken Pasta is a delightful dish that combines the richness of cream with a spicy Cajun twist, perfect for comfort food lovers.

Ingredients

Scale
  • 2 cups penne pasta
  • 1 pound chicken breast, diced
  • 2 tablespoons Cajun seasoning
  • 1 tablespoon olive oil
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1/2 cup red bell pepper, diced
  • 1/2 cup green onions, sliced

Instructions

  1. Cook the penne pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add diced chicken and Cajun seasoning, cooking until chicken is browned and cooked through.
  3. Stir in red bell pepper and cook for another 2-3 minutes.
  4. Reduce heat to low and add heavy cream, stirring to combine.
  5. Add cooked pasta and Parmesan cheese, mixing until the cheese is melted and everything is combined.
  6. Garnish with sliced green onions before serving.

Notes

  • For a spicier dish, increase the Cajun seasoning.
  • This recipe can easily be made with shrimp instead of chicken.

Nutrition

Keywords: Creamy Cajun Chicken Pasta, comfort food, easy pasta recipe