Crazy Good Chicken Pasta Casserole Recipe with Turkey Bacon Delight
A delightful chicken pasta casserole enriched with turkey bacon, perfect for family gatherings and comfort food cravings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baked
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups rotini pasta
- 1 pound chicken breast, cooked and shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1 cup cream of mushroom soup
- 1/2 cup milk
- 1 tablespoon Italian seasoning
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the rotini pasta according to package instructions; drain and set aside.
- In a large bowl, combine the cooked pasta, shredded chicken, crumbled turkey bacon, cheddar cheese, cream of mushroom soup, milk, and seasonings.
- Mix well and transfer to a greased 9×13 inch baking dish.
- Bake for 25-30 minutes, or until the casserole is bubbly and golden on top.
Notes
- For added flavor, you can sprinkle more cheese on top before baking.
- This casserole can be made a day ahead and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Pasta Casserole, Turkey Bacon, Comfort Food