Cozy Friendsgiving Pumpkin-Spiced French Toast Delight with Turkey Bacon
Enjoy this delightful pumpkin-spiced french toast recipe, perfect for Friendsgiving gatherings with an addition of crispy turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup pumpkin puree
- 2 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- 8 slices bread
- 8 slices turkey bacon
Instructions
- In a bowl, whisk together the pumpkin puree, eggs, milk, vanilla extract, and pumpkin pie spice.
- Dip each slice of bread into the mixture, ensuring it’s well coated.
- Cook the bread slices on a griddle or pan until golden brown on both sides.
- In a separate pan, cook the turkey bacon until crispy.
- Serve the french toast hot, topped with bacon and maple syrup.
Notes
- For a sweeter touch, add maple syrup or powdered sugar on top.
- Substitute eggs with a flaxseed mixture for a vegan option.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 80mg
Keywords: Cozy Friendsgiving, Pumpkin-Spiced, French Toast, Turkey Bacon