Cowboy Butter Garlic Chicken Tortellini: Easy Flavorful Dinner
Experience a delightful blend of flavors with this Cowboy Butter Garlic Chicken Tortellini, perfect for a quick and delicious dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups tortellini
- 1 pound chicken breast, diced
- 4 tablespoons cowboy butter
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh parsley, chopped
Instructions
- In a large pot, bring salted water to a boil and cook the tortellini according to package instructions. Drain and set aside.
- In a large skillet, melt the cowboy butter over medium heat. Add diced chicken and cook until browned and cooked through.
- Add minced garlic, salt, and black pepper to the skillet, cooking for an additional 2 minutes until fragrant.
- Toss in the cooked tortellini and fresh parsley, mixing well to combine.
- Serve hot and enjoy your flavorful meal!
Notes
- This dish can be made with frozen tortellini for a quicker meal.
- Feel free to add more vegetables for added nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Cowboy Butter, Garlic, Chicken, Tortellini, Dinner