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Cowboy Butter Chicken Pasta Recipe: Indulgent Comfort in Every Bite

Cowboy Butter Chicken Pasta Recipe

This Cowboy Butter Chicken Pasta Recipe is the ultimate comfort food, combining rich flavors with creamy textures for an indulgent meal.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 8 ounces pasta of choice
  • 4 tablespoons cowboy butter
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a large skillet, melt the cowboy butter over medium heat. Add the diced chicken and cook until browned.
  3. Add minced garlic and cook for an additional minute.
  4. Pour in the heavy cream, paprika, salt, and pepper. Stir to combine.
  5. Mix in the cooked pasta and grated Parmesan cheese. Stir until the cheese is melted and the pasta is well-coated.
  6. Garnish with fresh parsley before serving.

Notes

  • For a spicy kick, add red pepper flakes.
  • Feel free to use any pasta shape you prefer.

Nutrition

Keywords: Cowboy Butter, Chicken Pasta, Comfort Food