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Cinnamon Swirl Banana Bread: Easy Recipe for Cozy Mornings

Cinnamon Swirl Banana Bread
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Enjoy a warm slice of Cinnamon Swirl Banana Bread, perfect for cozy mornings or as a delightful snack!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter, followed by baking soda and salt.
  4. Add the sugar, beaten egg, and vanilla extract, mixing well.
  5. Finally, stir in the flour and cinnamon until just combined.
  6. Pour the batter into the prepared loaf pan.
  7. Bake for about 60 minutes, or until a toothpick inserted into the center comes out clean.
  8. Allow to cool before slicing and serving.

Notes

  • For a richer flavor, add chopped nuts or chocolate chips to the batter.
  • The banana bread can be wrapped in plastic and stored for up to 3 days at room temperature.

Nutrition

Keywords: Cinnamon Swirl Banana Bread, Banana Bread Recipe, Easy Banana Bread

Find it online: https://www.thejoyfuloven.com/cinnamon-swirl-banana-bread-easy-recipe-for-cozy-mornings/