Chocolate-dipped frozen California grape and yogurt clusters bliss
A delicious treat combining frozen California grapes and yogurt, coated in rich chocolate.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups California grapes
- 1 cup yogurt (any flavor)
- 1 cup chocolate chips
Instructions
- Wash and dry the grapes thoroughly.
- Dip each grape into the yogurt, ensuring it’s fully coated.
- Place the yogurt-coated grapes on a baking sheet lined with parchment paper.
- Freeze for at least 1 hour.
- Melt the chocolate chips in a microwave or double boiler.
- Dip the frozen yogurt-coated grapes into the melted chocolate.
- Return the chocolate-covered grapes to the baking sheet.
- Freeze again until the chocolate hardens.
Notes
- For a healthier option, use dark chocolate.
- Experiment with different yogurt flavors for a twist.
Nutrition
- Serving Size: 6-8 clusters
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Chocolate-dipped Frozen California Grape and Yogurt Clusters