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Chicken with Buttered Noodles: A Best Comfort Food Recipe

Chicken with Buttered Noodles Recipe

A comforting and delicious chicken with buttered noodles recipe that’s perfect for any meal.

Ingredients

Scale
  • 2 cups egg noodles
  • 1 pound boneless, skinless chicken breasts
  • 4 tablespoons butter
  • 1 cup chicken broth
  • Salt and pepper to taste
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Cook the egg noodles according to package instructions. Drain and set aside.
  2. In a large skillet, melt 2 tablespoons of butter over medium heat. Add the chicken, season with salt and pepper, and cook until golden brown and cooked through.
  3. Remove the chicken from the skillet and set it aside. In the same skillet, add the chicken broth and bring to a simmer.
  4. Add the cooked noodles to the skillet along with the remaining butter, stirring to coat the noodles.
  5. Slice the chicken and serve it over the buttered noodles, garnishing with fresh parsley.

Notes

  • For added flavor, you can sprinkle some grated Parmesan cheese on top before serving.
  • Feel free to add vegetables such as peas or carrots for extra nutrition.

Nutrition

Keywords: Chicken with Buttered Noodles, Comfort Food, Chicken Recipes