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Cheesy Baked Gnocchi: The Easy, Indulgent Comfort Food You’ll Love

Cheesy Baked Gnocchi
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A deliciously cheesy baked gnocchi recipe that is simple to make and irresistible. Perfect for a comforting meal!

Ingredients

Scale
  • 1 pound gnocchi
  • 2 cups marinara sauce
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup parmesan cheese, grated
  • 1 teaspoon Italian seasoning
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large pot, bring salted water to a boil. Add the gnocchi and cook until they float to the surface, about 2-3 minutes. Drain.
  3. In a large bowl, combine the cooked gnocchi, marinara sauce, olive oil, Italian seasoning, salt, and pepper. Mix well.
  4. Transfer the mixture to a baking dish and top with shredded mozzarella and grated parmesan.
  5. Bake for 20-25 minutes, or until the cheese is bubbly and golden.
  6. Let cool for a few minutes before serving.

Notes

  • For extra flavor, add cooked vegetables or cooked sausage to the dish.
  • Use fresh herbs for a garnish before serving.

Nutrition

Keywords: Cheesy Baked Gnocchi, comfort food, easy recipe

Find it online: https://www.thejoyfuloven.com/cheesy-baked-gnocchi-the-easy-indulgent-comfort-food-youll-love/