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Buttery Brown Sugar Cinnamon Cookies: The Best Indulgent Treat

Buttery Brown Sugar Cinnamon Cookies
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Delight in these buttery brown sugar cinnamon cookies, perfectly balancing sweetness and spice for a comforting treat.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together butter, brown sugar, and granulated sugar until smooth.
  3. Beat in eggs one at a time, then stir in vanilla.
  4. In another bowl, mix flour, baking soda, cinnamon, and salt.
  5. Gradually blend the dry ingredients into the wet mixture.
  6. Drop by rounded tablespoon onto ungreased cookie sheets.
  7. Bake for 10 to 12 minutes, or until golden brown.
  8. Let cool on cookie sheets for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For a richer flavor, add an extra 1/2 teaspoon of cinnamon.
  • Ensure the butter is at room temperature for easier mixing.

Nutrition

Keywords: Buttery Brown Sugar Cinnamon Cookies, cookies, dessert, baking

Find it online: https://www.thejoyfuloven.com/buttery-brown-sugar-cinnamon-cookies-the-best-indulgent-treat/