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Blueberry Muffins Recipe: Easy and Delicious Homemade Treats

Blueberry Muffins Recipe

This easy blueberry muffins recipe will help you create delicious homemade treats that are perfect for breakfast or a snack.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups fresh blueberries

Instructions

  1. Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix together the flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together the milk, melted butter, eggs, and vanilla extract.
  4. Combine the wet and dry ingredients until just mixed. Gently fold in the blueberries.
  5. Divide the batter evenly into the prepared muffin tin.
  6. Bake for 20-25 minutes or until a toothpick comes out clean.
  7. Allow to cool before serving.

Notes

  • For extra flavor, consider adding lemon zest to the batter.
  • Use frozen blueberries if fresh ones are not available, but do not thaw them before adding.

Nutrition

Keywords: blueberry muffins, homemade muffins, easy recipes