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Best Blueberry Muffins Ever: A Deliciously Easy Recipe

The Best Blueberry Muffins Eve

The Best Blueberry Muffins Eve is the ultimate recipe for fluffy, delightful muffins packed with fresh blueberries.

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • ½ cup granulated sugar
  • ½ teaspoon salt
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • 1 large egg
  • ⅓ cup vegetable oil
  • ½ cup buttermilk
  • 1 teaspoon vanilla extract
  • 1 cup fresh blueberries

Instructions

  1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together the flour, sugar, salt, baking powder, and baking soda.
  3. In another bowl, beat the egg and then add the vegetable oil, buttermilk, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Gently fold in the blueberries.
  6. Divide the batter evenly among the prepared muffin cups.
  7. Bake for 20-25 minutes until golden brown and a toothpick inserted in the center comes out clean.
  8. Allow the muffins to cool for a few minutes before transferring to a wire rack.

Notes

  • For extra flavor, add a sprinkle of lemon zest to the batter.
  • Use frozen blueberries if fresh ones are not available.

Nutrition

Keywords: blueberry muffins, muffins, easy recipe, baking