Print

Banana Split Dump Cake Recipe: The Easy Indulgence You Crave

Banana Split Dump Cake Recipe: So

This Banana Split Dump Cake is an easy and delightful dessert that combines the classic flavors of a banana split into a simple cake.

Ingredients

Scale
  • 1 box of yellow cake mix
  • 2 ripe bananas, sliced
  • 1 cup crushed pineapple, drained
  • 1 cup strawberries, sliced
  • 1 cup chocolate chips
  • 1 cup chopped nuts (optional)
  • 1 cup butter, melted

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a greased baking dish, layer banana slices, crushed pineapple, and strawberries.
  3. Evenly sprinkle the cake mix on top of the fruit.
  4. Pour the melted butter over the top of the cake mix.
  5. Sprinkle chocolate chips and nuts on top.
  6. Bake for 45-50 minutes or until golden brown.
  7. Let it cool slightly before serving.

Notes

  • Serve warm with whipped cream for extra indulgence.
  • This can be made a day ahead and stored in the refrigerator.

Nutrition

Keywords: banana split, dump cake, dessert, easy recipe