Banana Oatmeal Cookies: Easy, Healthy Treats for Everyone
Delicious and nutritious banana oatmeal cookies that are easy to make and perfect for everyone.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Desserts
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe bananas
- 1 cup rolled oats
- 1/4 cup peanut butter
- 1/4 cup honey
- 1/2 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, mash the ripe bananas.
- Add rolled oats, peanut butter, honey, cinnamon, vanilla extract, and salt. Mix well.
- Fold in the chocolate chips.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes until golden brown.
- Allow to cool before serving.
Notes
- You can substitute honey with maple syrup for a vegan option.
- Add nuts or dried fruits for extra flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Banana Oatmeal Cookies, Healthy Treats, Easy Recipes